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| Night market of street food just a stone's throw from the hotel. |
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| Crepe filled with fresh coconut shavings |
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| Pork sausages |
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| Coloful candies |
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| Sticky rice delicacies, similar to Malaysian kuih and Filipino kakanin |
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| Little girl purchase - macarons! |
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| The kids couldn't resist these cute macarons |
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| Giant prawns! |
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| Light and crispy, this local crepe is made with coconut milk. |
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| Dried squid with sesame seeds |
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| Crispy taco shells with cream and cheese |
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| Sophia wanted some takoyaki |
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| Fresh coconut that's sweet like the Philippine coconuts. |
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| Another crepe version with fresh coconut shavings, cooked in traditional coal burners |
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| A banana variety that's simple grilled. |
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| Grilled sticky rice wrapped in coconut leaves. |
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| Beef and fish balls noodle bowl |
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| Sticky rice and mangoes with coconut milk and toasted rice krispies |
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